APPETIZER

Crack Dip

A little bit of ranch dressing and some bacon and you’ve a dip recipe that is perfect for a crowd or even if you’re just hanging out at home with the fam!
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15 MINUTESPrep Time
12 SERVINGSServes
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Crack Dip
Overview Ingredients Instructions Notes Comments & Reviews (0)

Ingredients

Ingredients

  • 8 ounces cream cheese (softened)
  • 1 cup sour cream
  • ½ cup mayonnaise
  • 1 ounce ranch seasoning mix (*note)
  • ½ teaspoon garlic powder
  • 2 cups shredded cheddar cheese
  • ⅓ cup bacon bits (or 6 slices cooked and crumbled)
  • 2 green onions (sliced)

Instructions

  1. In a medim bowl, mix cream cheese, sour cream, mayonnaise, half of the ranch mix, and garlic powder with a mixer on medium speed.
  2. Fold in the remaining ingredients. Taste and add more ranch mix if desired.
  3. Refrigerate at least 1 hour before serving.

Ingredients

Ingredients

  • 8 ounces cream cheese (softened)
  • 1 cup sour cream
  • ½ cup mayonnaise
  • 1 ounce ranch seasoning mix (*note)
  • ½ teaspoon garlic powder
  • 2 cups shredded cheddar cheese
  • ⅓ cup bacon bits (or 6 slices cooked and crumbled)
  • 2 green onions (sliced)

Instructions

  1. In a medim bowl, mix cream cheese, sour cream, mayonnaise, half of the ranch mix, and garlic powder with a mixer on medium speed.
  2. Fold in the remaining ingredients. Taste and add more ranch mix if desired.
  3. Refrigerate at least 1 hour before serving.

Chef's Tip

No notes for this recipe yet.

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